Per cominciare (Let’s start with…)

• Garlic Pizza Bread - $12 / $16 GF
  Fresh and hot

• Mozzarella Bread - $13 / $17 GF
  With mozzarella and tomato sauce

• Daily Tomato Soup - $16 GF, V

• Antipasto Misto - $43
  Traditional assortment of meats, cheese, fresh fruits, and greens

• Avocado Ripieno - $24
  Avocado with a selection of fresh seafood, and our own special cocktail sauce

• Smoked Salmon Salad - $26
  With capers, lettuce, tomato, cucumber, and salad dressing

• Fungi Trifolati - $21 GF, V

Fresh mushrooms sautéed with onion, garlic, herbs, and wine

• Fegatini Di Pollo - E $26 / M $36
  Chicken livers with onion, mushrooms, garlic, sage, and a marsala cream sauce

• Insalata Di Pollo - $24 *
  Fresh garden salad with Italian dressing and grilled chicken breast.

• Camembert Cheese - $22
  Deep-fried with the chef’s fresh berry sauce of the day

• Garlic Prawns - E $26 / M $45
  Shelled prawns, sautéed with a garlic wine cream sauce, salad, and rice

• Gamberoni Inferno - E $26 / M $45
  Shelled prawns, with garlic, wine, and a Napoletana tomato sauce

• Cozze Alla Genovese - $24
  Steamed fresh mussels in the shell, with garlic, rosemary, onion, wine, and a Napoletana sauce

• Calamari Fritti - E $24 / M $44
  Fresh squid rings served with garlic, parsley, lemon, salad, and rice.

• Olives - $15
  Bowl of olives

* Can be made gluten-free upon request.

E - Entree

M - Main

V - Vegetarian

GF - Gluten-free

Pasta / Risotto

• Risotto Verde -$34 GF, V
  Sun-dried tomatoes, artichokes, spring onion, peppers, capers, garlic, and herbs, sautéed with a Napoletana sauce

• Risotto Milanese -$34 GF
  Sun-dried tomatoes, chicken, spring onion, and herbs, sautéed with a Napoletana sauce

• Risotto Genoese - $38 GF
  Calamari, fish, shrimps, and herbs, sautéed with a Napoletana sauce

• Risotto Portofino - $ 45 GF

Four shelled prawns, calamari, fish, shrimps, and herbs, sautéed with a cream sauce

• Lasagna Al Forno - $34
  Layers of egg lasagna sheets with pork ham, bolognese, and bechamel sauce

• Cannelloni Casa Nostra - $34 *
  Pasta with savoury meat filling, baked with tomato, cheese, and bechamel sauce

• Tortellini Alla Panna - $34 *
  Crescents of pasta filled with chicken, served with ham, mushrooms, garlic, and cream sauce

• Penne Mafiosi - $34 *
  Penne pasta with bacon, chilli, garlic, and a fresh tomato sauce

• Fettuccine Di Pollo - $34 *
  Fiesta noodles with chicken, mushrooms, parmesan cheese, and a cream sauce

• Fettuccine Tuttomare - $38 *
  Fiesta noodles blended with various selected seafood and enhanced by a cream sauce

• Vegetarian Fettuccine - $34 *
  Mixed seasonal vegetables, garlic, herbs, with a lite cream sauce.

• Spaghetti Bolognese - $34 *
  “Just like Mama used to make”.

• Spaghetti Carbonara - $34 *
  Blended with bacon, egg, parmesan cheese, and a cream sauce

• Spaghetti Caruso - $34 *
  Served with mushrooms, bacon, herbs, and fresh tomato sauce

• Spaghetti Marinara - $34 *
  Selected fresh seafood, garlic, herbs, with a Napoletana sauce

• Spaghetti Arrabiata - $34 *
  With mushrooms, capers, olives, chili, and a Napoletana sauce (V)

* Pasta can be made gluten-free upon request +$4
V - Vegetarian
GF - Gluten-free

Pizza

• Pizza of Button Mushrooms - $28.90 *
  Capsicum, parsley, artichokes, and feta cheese

• Pizza of Smoked Salmon - $34 *
  Sun-dried tomatoes, prawns, garlic, and oregano

• Pizza of Smoked Chicken - $28.90 *
  Olives, sun-dried tomatoes, and spring onion

• Pizza of Pepperoni Salami - $28.90 *
  Smoked ham, peppers, garlic, and parmesan cheese

• Pizza of Camembert Cheese - $28.90 *
  Avocado, smoked ham, feta cheese, and greens

* Pizza base can be made gluten-free upon request +$4

We can make any pizza on request, provided we have the ingredients.

Main Courses

• Bistecca Al Pepe Nero - $49 *
  Succulent 250g eye fillet grilled to your request, finished with ground pepper, garlic, brandy, and a creamy brown sauce, comes with vegetables and gourmet roasted potatoes

• Bistecca Mignon - $49 *
  250g eye fillet wrapped in bacon, garnished with mushrooms, and a creamy brandy sauce, comes with vegetables and gourmet roasted potatoes

• Bistecca Portofino - $49 *
  250g eye fillet, topped with mozzarella, grilled with marsala wine, tomato sauce, and reverse-seared in the oven, comes with vegetables and gourmet roasted potatoes

• Parmigiana - $39.90 *
  Pork eye fillet pan-fried, flambéed in wine, topped with ham, asparagus, tomato, mozzarella cheese, and grilled, comes with vegetables and gourmet roasted potatoes

• Piccante - $39.90 *
  Pork eye fillet pan-fried with onion, chilli, capsicum, olives, capers, and a Napoletana sauce, comes with vegetables and gourmet roasted potatoes

• Marsala - $39.90 *
  Pork eye fillet gently sauteed in butter and mushrooms with marsala, cream, and brandy, comes with vegetables and gourmet roasted potatoes
  

• Chicken Pancake - $39.90 *
  Savoury pancake filled with fresh chicken, mushrooms, and camembert with a supreme sauce, comes with vegetables and gourmet roasted potatoes

• Pollo Cacciatore - $39.90 *
  Chicken breast served in a caper, olive, capsicum, garlic, chilli, onion, and a Napoletana sauce, comes with vegetables and gourmet roasted potatoes

• Pollo Angelina - $39.90 *
  Chicken breast pan-fried with mango in a creamy camembert sauce, comes with vegetables and gourmet roasted potatoes

• Avocado Di Pollo - $39.90 *
  Chicken breast pan-fried with mushrooms, avocado, herbs, and a wine cream sauce, comes with vegetables and gourmet roasted potatoes

• Fresh Flounder - $48 *
  Pan-fried traditionally with lemon and parsley, comes with salad and rice

• Pesce Calabrese - $45 *
  Pan-fried market fish with capers, olives, and a garlic lemon sauce comes with salad and rice

• Portofino Seafood Platter For Two - $130 *
  Selection of seafood favorites - Calamari, prawns, mussels, and fish of the day, with rice and garlic pizza bread

* Can be made gluten-free upon request

Extra

• Fresh garden salad with Italian dressing - $13

• Fresh Seasonal vegetables - $16

• Fries - $13

• Rice - $7

• Gourmet roasted potatoes - $13

Gluten Free Options:
* Sourdough pizza base
* Penne pasta: Maize starch, Soy flour, Potato starch, Rice starch

Please note that although we do offer gluten-free options, our kitchen is not 100% gluten-free, and traces may remain.

B.Y.O Wine Charge - $15
Cakeage fee - $15

(Desert menu available).